Description
Walk through Prague’s classic eateries, taverns and bakeries sampling traditional Czech cuisine. Menu includes savory chlebicky, fried cheese, utopenec pickled sausage, Czech soups (dill, potato, garlic), main courses (schnitzel, pork knuckle, Prague ham, duck-cabbage-dumplings), bramborak pancakes, and dessert classics (fruit dumplings, vetrnik, apple strudel, kolache). Not suitable for vegans; vegetarian options available. Group discounts available. Recommended start 11am-5pm.
